Morning Light Pancake (Jixiang Garden Branch)
小吃快餐 · ⭐ 3.5
No. 100-1, Dongbeidama Road

Dishes
Shredded Potato PancakePotato noodle pancakes are primarily made by shredding potatoes, mixing them with flour, adding适量 water to form a paste, and then frying. To prepare, squeeze the potato shreds to remove excess moisture, mix with flour, salt, and other seasonings, then place in a flat pan and fry in oil until golden brown on both sides, creating a crispy exterior with a tender interior.
奥尔良鸡腿饼奥尔良鸡腿饼是以鸡腿肉为主要食材,经过腌制后包裹在面饼中煎制而成的食品。鸡腿肉通常用奥尔良风味调料腌制,再与蔬菜或酱料一同夹入饼皮中,通过煎烤方式熟制。
Red Bean CakeRed bean cake is a traditional Chinese pastry with red bean paste as the filling, wrapped in a soft dough. To make it, the red bean paste is enclosed in dough, rolled into a round shape, and then pan-fried or lightly deep-fried until both sides turn golden brown. The finished product has a crispy outer layer and a sweet yet not overly rich filling, making it widely beloved.