Nian Hu Lu Northeast Old-style Large Bowl Spicy Hot Pot (Xinqiao Branch)
小吃快餐 · ⭐ 4.1
No. 819 Xinzhen Street, Xinqiao Town
Dishes
Northeast Wide NoodlesA traditional Northeast Chinese noodle dish made with thick hand-pulled noodles and stir-fried with pork, cabbage, and bean sprouts.
Northeast Fried SkewersNortheast fried skewers are a popular street food made by deep-frying seasoned ingredients like vegetables, meat, and seafood on bamboo sticks, resulting in a crispy exterior and tender interior.
TurnipTurnip, also known as mustard tuber, is primarily preserved and consumed through pickling. Fresh turnips are washed and soaked in salt water. After a period of time, they become sour and crisp, commonly served as an appetizer or side dish.
Fried Starch SausageFried starch sausage is a snack that uses starch sausage as its main ingredient. To prepare it, cut the starch sausage into segments, coat them with batter or breadcrumbs, and deep-fry in hot oil until golden and crispy. After removing and draining off excess oil, it is ready to eat.
Classic Large Bowl Spicy Hot PotOld-style large-bowl spicy hot pot served in a big bowl, featuring beef, bean sheets, potatoes, cabbage, enoki mushrooms, tofu pockets, etc., cooked in a boiling spicy broth made from Sichuan peppercorns, chili peppers, doubanjiang, star anise, and other spices.
黄细面黄细面是一种以鸡蛋和面粉为主要原料制成的细面条，通过手工或机器擀制而成，煮熟后口感柔韧。通常搭配酱料、蔬菜或肉类食用，常见做法包括拌面、汤面或炒面。