18T Frog Captain Spicy Frog and Fish Head

Name: 18T Frog Captain Spicy Frog and Fish Head
Rating: 3.8

火锅 · ⭐ 3.8

4th Floor, Huirun Gusu Neighborhood Center, Guzhu Road

Dishes

Brown Sugar Glutinous Rice Cake
Red sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Old Chongqing Crispy Pork
A traditional Sichuan dish made with pork belly, marinated and deep-fried to a crispy texture. Popular in Chongqing cuisine.
Fog City Fresh Duck Blood
A Sichuan dish made with fresh duck blood, simmered in a spicy and aromatic broth for a rich, tender texture.
Green Pepper Jade
A Chinese vegetarian dish made with green peppers and tofu, stir-fried to retain crispness and freshness.