Dawang Noodle Rolling (Shangbu Street Store)
小吃快餐 · ⭐ 3.6
No. 251 Songshan Road, near Shangbu Street Primary School
Dishes
Cold Noodles and Rice Noodles MixedCold noodles and rice noodles mixed is a dish made by combining cold noodles and rice noodles, mainly using flour, water, and seasonings. The noodles are first made from flour, then combined with cold noodles and seasoned.
Braised Chicken ThighBraised chicken legs is a dish made primarily with chicken thighs, which are marinated and slowly cooked to allow the meat to fully absorb the braising liquid, resulting in tender meat and rich flavor. During preparation, the chicken thighs are first soaked in a braising liquid made from various spices and seasonings, then slowly simmered for a period of time to allow the flavors of the liquid to fully penetrate the meat.
Mixed Noodles and Rice VermicelliA Shaanxi specialty combining hand-stretched noodles with rice vermicelli, seasoned with chili oil, vinegar, garlic water, and cucumber for a tangy, spicy flavor.
Stir-Fried Cold NoodlesStir-fried cold noodles is a Chinese dish using cold noodles as the main ingredient, typically paired with vegetables like cucumber, carrot, and bean sprouts, seasoned with soy sauce, vinegar, chili oil, and stir-fried in hot oil until well combined.
Noodles with Spicy Hot PotNoodles with Spicy Hot Pot is a dish mainly made with noodles cooked in a spicy hot pot broth. The main ingredients include noodles, beef, bean sprouts, tofu, and vegetables, combined with spicy seasonings for a deliciously spicy and fragrant flavor.
Hot Dry NoodlesHot dry noodles are a specialty snack from Wuhan, primarily made with alkaline noodles. The noodles are boiled, rinsed in cold water, coated with oil, and then dried. They are then topped with a sauce made from sesame paste, sesame oil, vinegar, and other seasonings, and finally garnished with pickled mustard greens, green onions, and crushed peanuts.
Potato Noodles in Clay PotPotato noodle stew is a delicious dish made primarily with potato noodles, combined with various ingredients such as meat and vegetables, and slowly simmered in a clay pot. The potato noodles have a smooth and slippery texture, and when paired with richly flavored ingredients, the broth becomes deeply savory—making it a favorite among diners.
Rice NoodlesMi Pi is a type of cold noodle dish made from rice. Rice is soaked, ground into rice slurry, then steamed or spread into thin sheets, cooled, and cut into strips. It is typically mixed with seasonings such as chili oil, vinegar, garlic water, sesame paste, and cucumber shreds.
Rice Noodle with Spicy Hot PotRice noodle with spicy hot pot is a dish made with rice noodles, combined with various vegetables, meats, and soy products, cooked in a spicy broth. Main ingredients include rice noodles, beef, tofu, and cabbage, with a spicy and fragrant flavor.