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Jiao Yue Yun – Northeast Dumpling House

小吃快餐 · ⭐ 3.7

No. 48, Fengyuan Street, Shipai Subdistrict, Unit 101-1

Dishes

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  Family Feast Dumpling Platter

  A platter featuring a variety of dumplings with different fillings such as pork and cabbage, shrimp and chives, and mixed seafood, steamed or boiled and served with dipping sauce.
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  Double Skin Milk Custard

  Double-skinned milk is a dessert made primarily from milk and sugar, sometimes with egg white added for texture. First, milk is boiled and then cooled to form a layer of milk skin. The milk beneath the skin is poured out, mixed with sugar and egg white, then poured back under the skin. Finally, it is steamed to create two layers of milk skin.
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  Corn and Pork Dumplings

  Corn meat dumplings are a traditional Chinese pastry made with pork and fresh corn. The pork is minced and mixed with chopped corn kernels, seasoned, then wrapped in dumpling wrappers and boiled or steamed.

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