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Zhiyaoyi Authentic Foshan Cuisine (Beijiao Yueranli Branch)

粤菜 · ⭐ 4.4

1st Floor, Building A, Midea Xinduhui, Tianning Road, Beijiao Town (near Midea Headquarters)

Dishes

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  Private Family Roasted Lamb Ribs

  Premium lamb ribs marinated in secret sauce and roasted to perfection, served with fresh vegetables and special dipping sauce.
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  Three-Baba Sauce Stir-Fried Green Beans

  Green beans stir-fried with Three-Baba sauce, a spicy and aromatic blend of chili, garlic, and ginger, creating a flavorful and savory dish.
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  Health-Promoting Black Tofu

  Health-preserving black tofu is made from black beans, soaked, ground into pulp, boiled, and coagulated with brine. It has a smooth texture and is rich in plant protein and trace elements. No artificial colors or preservatives are added during production, preserving the natural flavor of the ingredients.
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  Whole Torn Pigeon

  Fresh pigeon served whole, marinated and slow-cooked, then hand-torn for tender, juicy meat with a crispy skin.
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  Authentic Zhuhou Chicken

  A Cantonese dish featuring chicken stewed with Zhuhou sauce, resulting in tender meat and rich, savory flavor.
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  Tai Ji Char Siu

  A classic Cantonese roast dish made with marinated pork belly or loin, grilled to a glossy finish and sweet-savory flavor.
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  Signature Pig Kidney Soup

  A flavorful soup made with fresh pig kidneys, slow-cooked with goji berries and ginger for a nourishing and savory dish.
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  Shagiang White-Cut Pork Trotter

  A Cantonese classic cold dish made with pork trotters boiled and chilled, then seasoned with shallots, garlic, and fresh ginger for a fragrant, savory flavor.
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  Spring Water Handmade Tofu Pudding

  Made from high-quality soybeans and natural spring water using traditional handcrafting methods, this tofu pudding is smooth, fragrant, and served with a secret sauce or sweet syrup for a refreshing taste.
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  Honey Pepper Ribs

  Pork ribs marinated and glazed with a sweet-spicy honey pepper sauce, then grilled to perfection for a crispy exterior and tender interior.
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  Pure Rice Noodle

  Made from pure rice slurry, these handcrafted noodles are steamed to perfection, offering a delicate texture and subtle rice flavor.
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  Gold Award Black Char Siu (Large Serving)

  Premium pork belly marinated in a secret sauce, then slow-roasted at low temperature until the skin is crispy and the inside juicy. Deep black glossy appearance, rich flavor with balanced sweetness and saltiness, featuring prominent honey and smoky aroma.
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  Fragrant Hand-Torn Chicken (Half Chicken)

  Half a chicken is braised, then shredded by hand and mixed with green onions, cilantro, and chili peppers. Tossed in a specially blended sauce, it offers a tender texture and rich aroma with a slightly spicy, savory flavor.

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