爆脾气生炸鸡架 (来福士店) → Bao Buxi Xingzha Ji (Lefu Si Dian)
小吃快餐 · ⭐ 4.4
B1 Level, Lufthansa Center
Dishes
Starch SausageStarch sausage is a type of sausage-like food made primarily from starch, with a appearance similar to real meat sausages. It is made by mixing starch with appropriate seasonings, filling it into sausage casings, and then steaming or roasting it. Its chewy texture makes it a common choice for vegetarians and those who enjoy starch-based foods.
Glazed Sweet PotatoSweet potato with甘梅 powder is a dessert snack made primarily from sweet potatoes. The sweet potatoes are peeled, cut into pieces, deep-fried until crispy on the outside and soft on the inside, then sprinkled with甘梅 powder for flavor. The甘梅 powder is made from licorice, plums, and sugar, giving the dish a unique sweet-and-sour taste.
Crispy Fried String BeansFried string beans is a dish primarily made with fresh string beans. The beans are washed, cut into segments, seasoned, then coated with starch or batter before being deep-fried in hot oil until the exterior becomes crispy while the inside remains tender. This preparation method skips boiling and instead directly forms the dish through high-temperature frying.
生炸蘑菇生炸蘑菇是一道以新鲜蘑菇为主要食材，经过清洗、沥干后裹上淀粉或面糊，放入热油中炸至表面金黄酥脆的菜品。
Crispy Fried Chicken RibsCrispy fried chicken ribs is a dish featuring chicken ribs as the main ingredient. The chicken ribs are first marinated to absorb flavor, then coated with an appropriate amount of batter or breadcrumbs before being deep-fried in hot oil until golden and crispy. The finished dish has an appealing color and offers a satisfying crunch on the outside with tender meat inside.
Crispy Fried Chicken架Fried chicken frames are made primarily from chicken bones, which are marinated and then directly deep-fried until golden and crispy. The key to preparation lies in the marinating process, requiring a special marinade to be applied for a period of time to ensure the chicken frames absorb full flavor. During frying, careful attention must be paid to heat control to maintain the tenderness and freshness of the chicken frames.
Crispy Chicken StripsFried chicken strips is a dish primarily made with chicken breast. The chicken is cut into strips, marinated with seasonings, then coated with starch or flour before being deep-fried until golden and crispy. The finished dish has a fragrant, crunchy exterior and tender, juicy interior.
Fried Chicken ThighCrispy fried chicken thigh is a dish made primarily from chicken thighs, which are marinated and then directly deep-fried until golden and crispy. The chicken thighs are cut into pieces or kept whole, seasoned with spices to absorb flavor, then slowly fried in hot oil over low heat. The result is a dish with a crispy exterior and tender, juicy interior, filled with rich aroma.
Chicken gizzardChicken gizzard is a dish made from the stomach of chickens. The basic preparation method usually includes cleaning, boiling, and seasoning. Before cooking, it is typically marinated with salt or cooking wine, then cooked using methods such as stir-frying, stewing, or grilling, and finally enhanced with various spices to improve flavor.
Chicken NeckChicken neck is a dish made from the neck portion of chickens. The main ingredient is chicken neck, which is typically blanched and then stewed or stir-fried with seasonings to allow it to absorb flavor.