Xiao Pang Yu Seafood Noodles with Sauce (San Yu, Badaguan, Wuwu, Hai Tian MALL Store)
小吃面食 · ⭐ 3.9
B1 Floor, Haitian Mall, No. 48 Xianggang West Road, Shinan District

Dishes
Family Feast DumplingsFamily Feast Dumplings are made with a mix of ingredients including pork, shrimp, mushrooms, carrots, and cabbage, offering a rich filling. They are hand or machine-made and boiled before serving.
Shrimp NoodlesA Chinese dish featuring fresh shrimp and hand-pulled noodles, served in a savory broth or tossed with sauce for a rich, satisfying flavor.
Small AbaloneFresh abalone is the main ingredient, carefully processed and then steamed or braised with simple seasonings to retain its natural flavor and tender texture.
Signature Sea Cucumber Rice BowlA dish featuring fresh sea cucumber stir-fried with rice, egg, and scallions, offering a savory and satisfying meal.
Signature Seafood Hot PotA signature seafood dish featuring a mix of shrimp, scallops, squid, and clams simmered in a rich, flavorful broth.
Signature Seafood NoodlesA flavorful dish featuring fresh shrimp, squid, and clams served over handmade noodles in a rich broth, topped with a secret sauce for a satisfying taste.
招牌蟹黄拌面招牌蟹黄拌面以手工面条为主料,搭配新鲜蟹黄、鸡蛋和葱花,通过热油煸香蟹黄后与面条混合拌匀,最后撒上少许葱花点缀。
招牌蟹黄拌饭招牌蟹黄拌饭以米饭为基础,加入炒制的蟹黄、蟹肉和蛋液,搅拌均匀后食用。主要食材包括蟹黄、蟹肉、鸡蛋和白米饭,制作时将蟹黄与蛋液混合炒熟,再与热米饭拌匀。
Oil-Braised Qingdao ShrimpA dish featuring fresh Qingdao shrimp simmered in oil with soy sauce, sugar, and aromatics, resulting in tender, flavorful shrimp with a glossy red finish.
Seafood NoodlesA dish featuring fresh seafood like shrimp, squid, and clams tossed with handmade noodles in a savory broth, served with a secret sauce for rich flavor.
Crab Roe NoodlesCrab roe mixed noodles is a dish primarily made with fresh crab roe and thin noodles. The preparation involves mixing cooked noodles thoroughly with sautéed crab roe, allowing the noodles to be evenly coated with the rich, savory aroma of the crab roe, resulting in an appealing golden-yellow appearance.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish made primarily with fresh clams, stir-fried with chili peppers, ginger, garlic, and other seasonings. First, clean the clams and let them expel sand, then add them to the pan along with sliced chilies, ginger slices, and minced garlic. Add适量 of cooking wine, soy sauce, and a little water, and quickly stir-fry until the clams open.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Spicy Seafood Grand MasterA spicy seafood dish featuring shrimp, squid, clams, and other fresh ingredients stir-fried with chili, Sichuan pepper, and garlic for a bold, aromatic flavor.
Spicy Seafood Noodle BowlA spicy noodle dish featuring fresh seafood like shrimp, squid, and clams, tossed in a fiery chili sauce over wide noodles for bold, aromatic flavor.
Braised Fish DumplingsBraised fish dumplings are made primarily from fresh mackerel meat, combined with flour and other ingredients. The mackerel is minced and mixed with seasonings such as scallion and ginger to form the filling, which is then wrapped in dumpling wrappers and boiled until ready to serve.