Beef and Lamb Seafood Buffet Hot Pot

Name: Beef and Lamb Seafood Buffet Hot Pot
Rating: 3.5

自助餐 · ⭐ 3.5

Rooms 101–102, No. 2 Gongye Road

Dishes

Large Shrimp
Shrimp is a dish primarily made with fresh shrimp, typically prepared by removing the shells and intestinal tract, then pan-frying, stir-frying, or steaming. Seasonings such as scallions, ginger, garlic, cooking wine, and soy sauce can be added according to taste to maintain the tender texture of the shrimp meat.
Beef
Beef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
Fresh Oyster Baby
Fresh oysters steamed with garlic and ginger, delivering a delicate and savory flavor.