Jiangchuan You · A Porridge Shop with Attitude (Xianghu Branch)
小吃快餐 · ⭐ 3.4
First shop on the right of the community canteen, Phase III, Baoji Peninsula, Dongyue Avenue

Dishes
Nanchang Special Noodle SaladNanchang-style mixed rice noodles is a Jiangxi local snack made with rice noodles as the main ingredient. After boiling, the noodles are mixed with peanut sauce, soy sauce, vinegar, chili oil, garlic, green onions, radish pickles, and other seasonings, then stirred well before eating. Additional ingredients like cilantro, bean sprouts, or sour beans can be added according to taste.
Mexican Chicken WrapThe Mexican chicken roll is wrapped in a wheat tortilla and filled with chicken, lettuce, tomato, and sauce. The chicken is marinated and then pan-fried, then combined with fresh vegetables and rolled into the tortilla, creating a rich and layered flavor.
Silky Steamed EggSilky steamed egg is a dish made primarily from eggs mixed with water or broth, then steamed. The egg mixture is strained to remove bubbles for a smooth texture, and precise control of heat and time ensures a tender result.
广式莲蓉蛋黄月饼广式莲蓉蛋黄月饼由饼皮和馅料组成,饼皮通常使用面粉、糖浆、油和碱水制成,馅料为莲蓉和咸蛋黄。制作时将饼皮包入莲蓉和咸蛋黄,放入模具压制成型,再烘烤至表面金黄。
Stir-Fried Rice Noodles with PorkStir-fried rice noodles with pork is a dish made primarily with rice noodles and pork. The rice noodles are cut into strips and stir-fried with sliced or shredded pork, seasoned with soy sauce and oyster sauce, and often enhanced with葱, garlic, and onion for aroma.
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
Red Date MilkRed date milk is a drink made primarily from red dates and milk. Wash and pit the red dates, then boil them with milk until soft, allowing nutrients to infuse into the milk. Strain out the pulp before serving.
Tomato Egg Drop SoupTomato egg drop soup is mainly made from tomatoes and eggs. Cut tomatoes into pieces or mash them, boil in water, then slowly add beaten eggs while stirring to form egg flowers, finally season to taste.
Crispy PeanutsA classic Chinese cold dish made with peanuts fried or roasted until golden and crispy, offering a satisfying crunch and savory flavor.
Black Sesame TangyuanBlack sesame glutinous rice balls are made with glutinous rice flour for the outer skin, filled with a mixture of roasted black sesame, sugar, and a small amount of oil. After kneading the glutinous rice flour into a dough, divide it into small portions, wrap each around the black sesame filling, shape into round balls, and cook in boiling water until they float to the surface.