Yongning Erya Hot Pot

火锅 · ⭐

Changchi Road

Dishes

Lotus Pond Softshell Turtle
Lotus pond turtle is a dish featuring turtle as the main ingredient, paired with lotus root, water chestnuts, snap peas, and wood ear mushrooms. The turtle is blanched first, then stewed or braised with vegetables to blend flavors. The broth is rich, and the ingredients are tender and delicious.
Steamed Rice in Small Bowls
Bazimi rice is a traditional Chinese dish featuring rice steamed in small clay pots with ingredients like cured meats, chicken, dried shrimp, and mushrooms. Short-grain rice is soaked, then steamed and combined with seasoned ingredients for a flavorful fusion.
Fresh Mango Cheese Roll
Fresh mango and cheese roll made with sliced mango and cheese wrapped in thin pancakes or spring roll wrappers, optionally coated with a crispy layer.