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Xiang Duo Wei · Burger & Fried Chicken (Bishan Qinggang Store)

小吃快餐 · ⭐ 3.8

No. 70, Zhongda Street (50 meters south of the intersection of Zhongda Street and Shihé 2nd Street)

Dishes

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  Beef Burger with Large Fries

  A beef burger with fresh lettuce, tomato, and special sauce in a soft bun, served with large fries.
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  Thick Black Pepper Chicken Cutlet

  Thick-cut chicken breast marinated and pan-fried, served with a rich black pepper sauce for a savory and aromatic dish.
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  Chicken Curry Rice

  Chicken curry rice is a dish primarily made with chicken and curry. The preparation involves cutting the chicken into pieces and simmering it with curry blocks until the sauce becomes rich and the chicken is fully cooked. Finally, the chicken curry is poured over steaming hot rice.
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  Appetizer Platter

  A snack platter typically includes a variety of small dishes, with main ingredients such as fried chicken wings, spring rolls, braised dishes, cold salads, and dried tofu. The cooking methods mainly involve frying, braising, and cold mixing, paired with different seasonings.
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  Crispy Whole Chicken

  Crispy whole chicken is a dish made with a whole chicken that is marinated and then roasted until the skin becomes crispy and the meat tender. During preparation, spices and seasonings are typically used to enhance the flavor. Finally, high-temperature quick roasting makes the chicken skin crisp without burning, while keeping the meat juicy.
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  Sichuan Pepper Chicken Rolls

  Spicy Sichuan pepper chicken rolls made by marinating chicken breast slices, wrapping with vegetables or fillings, then grilling or frying on bamboo skewers. Main ingredients include chicken breast, Sichuan pepper, scallions, ginger, garlic, and seasonings. Tender texture with a distinctive numbing aroma from the Sichuan pepper.
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  香芋甜心

  香芋甜心以新鲜香芋为主要食材，经过蒸煮后捣成泥状，加入牛奶、糖和少量糯米粉搅拌均匀，再塑形成小球状或糕点形状，最后放入油锅中炸至表面金黄酥脆。成品外层酥脆，内里软糯，口感丰富。
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  Shiitake Chicken Rice

  Xianggu Hua Ji Fan is a dish made primarily with chicken and mushrooms. The chicken is cut into pieces and marinated with seasonings, then stir-fried together with rehydrated mushrooms before being mixed with rice for serving. Common seasonings used in the preparation include soy sauce and cooking wine.
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  Crispy Chicken Thigh

  Crispy chicken thighs are a dish made primarily from chicken thighs, marinated and then deep-fried until golden and crunchy. The outer skin is香脆 (crispy), while the meat inside remains tender and juicy. The spices used in the cooking process add rich layers of flavor.

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