Old Changsha Lobster King (Wanke Yuncheng Branch, Humen)
火锅 · ⭐ 3.4
Building 10, Zone 4, Vanke Yuncheng

Dishes
Fresh Live Crawfish, Prepared DailyFresh live crawfish, cleaned and cooked daily with special spices for a rich, spicy flavor.
Old Changsha Spicy CrawfishFresh crawfish stir-fried with chili, Sichuan pepper, ginger, and garlic to create a spicy and fragrant dish, a signature flavor of Changsha, Hunan Province.
Old Changsha Spicy CrawfishFresh crawfish stir-fried with spicy chili, Sichuan pepper, and fermented bean paste, delivering a bold, numbingly spicy flavor typical of Hunan cuisine.