Donghu Restaurant · Black Truffle Roast Goose (Gangding Store)
粤菜 · ⭐ 4.1
5th Floor, President Hotel, No. 586 Tianhe Road

Dishes
Donghu Signature ChickenDonghu Signature Chicken is a Chinese dish made with fresh chicken and special sauce, cooked to perfection for a tender and rich flavor.
Donghu Shrimp Dumpling SupremeDonghu Shrimp Dumpling Imperial features fresh shrimp and pork wrapped in transparent thin dough, steamed to perfection. The filling is a seasoned mix of shrimp and pork, shaped into half-moon or ingot forms, resulting in delicate, translucent skins with tender, springy fillings.
First Love Sweet and Sour PorkA Cantonese dish featuring crispy fried pork belly glazed in a tangy sweet and sour sauce, symbolizing youthful romance.
Signature Sunflower ChickenA whole chicken marinated in secret sauce, slow-cooked then deep-fried to crispy skin, shaped like a sunflower with golden color and tender meat.
Osmanthus Tomato SeedsA sweet dish made with fresh tomatoes and osmanthus syrup, offering a refreshing balance of tartness and floral sweetness.
Peach Gum Tofu PuddingA dessert made with soft tofu and peach gum, simmered together and chilled to form a smooth, delicate texture with a mild sweetness.
Salt and Oil Steamed Red SnapperRed snapper steamed with salt and oil, resulting in tender, flavorful fish that highlights the natural taste of the seafood.
Blanched Fruit CeleryA refreshing cold dish made by briefly boiling celery and serving it with fruit slices, dressed in a light sauce of soy sauce, sesame oil, and sugar.
Bamboo Shoot Shrimp Dumpling RoyalDelicate dumplings filled with fresh shrimp and tender bamboo shoots, steamed to perfection for a silky texture and rich flavor.
Pan-fried Squid Cakes with Stuffed ChiliA flavorful dish featuring pan-fried squid cakes served alongside stuffed chili peppers filled with seasoned shrimp mixture, offering a delicate balance of texture and taste.
Fresh Shrimp Soup Handmade NoodlesFresh shrimp soup handmade noodles feature a rich broth made from fresh shrimp, served with chewy, hand-pulled noodles for a satisfying and flavorful meal.
Black Truffle Roast GooseA premium goose dish slow-cooked with black truffle, offering rich aroma and tender meat infused with luxurious truffle flavor.