Yang Yi Laomian
小吃面食 · ⭐ 3.6
No. 32, Section M, Yifeng Comprehensive Market, Shaoshan Road, Hangzhoudao Subdistrict
Dishes
Tanggu Fried Sauce NoodlesTanggu fried sauce noodles is a Chinese noodle dish made with noodles and a fried sauce made from minced meat, soy bean paste, and sweet flour paste. The noodles are cooked and mixed with the fried sauce, offering a rich and fragrant flavor.
Sweet and Sour Wheat GlutenSweet and sour gluten is a Chinese dish made primarily from gluten, which is cut into pieces, boiled, then stir-fried with a sauce of sugar, vinegar, soy sauce, and starch. It has a soft yet chewy texture and a balanced sweet-sour taste.
Shrimp and Three Fresh Ingredients Noodle SoupShrimp and three fresh ingredients noodle soup is a Chinese dish made with shrimp, eggs, mushrooms, and pork, cooked by stewing. The broth is rich and flavorful, with a fresh and salty taste.
Egg Vegetarian Noodles with Soy SauceEgg vegetarian noodles with soy sauce is a Chinese dish made with noodles and a sauce made from eggs, tofu, vegetables, and soy sauce. Main ingredients include eggs, dried tofu, carrots, and green onions, which are stir-fried and mixed with cooked noodles.