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Bamboo Chopsticks · Songjiang Flavor (Xin Songjiang Road Store)

江浙菜 · ⭐ 4.5

3rd Floor, No. 1234, Xinsongjiang Road (opposite Dongming Square)

Dishes

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  Stewed Intestine and Tripe Balls

  A traditional Chinese dish made by stewing pork intestines and beef tripe into small balls, offering a rich, savory flavor and tender texture.
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  Pine Nut Perch

  Songzi Perch is a dish centered on perch, named for its bright red color and shape resembling a pine cone after cooking. The perch is marinated and then deep-fried until golden and crispy, then served with a specially prepared sweet-and-sour sauce, creating a unique flavor.
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  Songjiang Rice Straw Wrapped Pork

  A traditional Chinese dish featuring pork belly wrapped in rice straw and slowly stewed until tender and flavorful.
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  Songjiang Rice Straw Wrapped Pork Roll

  A traditional dish from Songjiang featuring pork wrapped in rice straw and slow-cooked, then sliced and served in a wrap.
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  煎虾饼

  煎虾饼主要由新鲜虾仁、鸡蛋、淀粉和调味料制成，将虾仁剁碎后与蛋液、淀粉混合搅拌均匀，再捏成饼状放入热油中煎至两面金黄，口感外酥里嫩。
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  Lion's Head Braised Egg

  A Chinese home-style dish combining pork meatballs (lion's head) with eggs, slowly braised to absorb rich flavors and create a tender, savory experience.
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  Snail Stuffed with Pork

  A dish made by stuffing snails with pork filling and steaming them until tender, offering a rich blend of flavors.
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  Meat Sauce Radish

  Meat汁萝卜 is a home-style dish primarily made with radish and pork. The method involves stewing pork to create a rich meat sauce, then adding diced radish to slowly simmer until the radish becomes tender and fully absorbs the savory flavor of the meat sauce.
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  Lotus Leaf Steamed Pork with Sticky Rice

  A Chinese dish made by wrapping pork belly in sticky rice and steaming it in lotus leaves, resulting in a fragrant, tender, and flavorful meal.
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  Scallion Oil Chicken

  Scallion oil chicken is a traditional dish primarily made with chicken and scallions. The preparation involves boiling the chicken until cooked through, then drizzling it with a scallion oil sauce made from scallions, oil, and seasonings, allowing the chicken to fully absorb the aromatic scallion flavor and achieve a unique texture.
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  Garlic Butter Grilled Shrimp

  Fresh shrimp sautéed in garlic butter on a hot iron plate, delivering rich aroma and tender texture.

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