Close

Hongliang One Pot (Qiyun Li Store)

东北菜 · ⭐ 3.7

No. 99, Zeyang Road

Dishes

• 

  Mixed Stew in One Pot

  Stir-fry stew is a dish where various ingredients are cooked together. Common ingredients include pork, potatoes, carrots, tofu, and cabbage. Cut into pieces and simmered in water with seasonings until tender and flavorful.
• 

  Braised Hairtail in One Pot

  Braised hairtail in one pot is a home-style dish using hairtail as the main ingredient. Cut hairtail into pieces and cook with potatoes, tofu, and other ingredients in one pot with water and seasonings until fully cooked. No separate cooking steps are needed.
• 

  Spiced Beef Tripe Salad

  A cold dish made with beef tripe, sliced after cleaning and boiling, mixed with scallions, ginger, garlic, cilantro, and seasoned with soy sauce, vinegar, chili oil, Sichuan pepper oil, and sesame oil.
• 

  拌腰花

  拌腰花是一道以猪腰为主要食材的凉菜，腰花经过清洗处理后焯水或滑油，再与葱丝、姜丝、蒜末等配料混合，加入酱油、醋、香油、辣椒油等调味料拌匀制成。
• 

  Mixed Tofu Skin Salad

  A cold dish made primarily with tofu skin, sliced and blanched, then mixed with scallions, ginger, garlic, cilantro, carrot丝, and seasoned with soy sauce, vinegar, sesame oil, and chili oil. Simple to prepare with a refreshing texture.
• 

  Cucumber Salad

  Cucumber salad is a simple cold dish with fresh cucumber as the main ingredient. After washing and lightly pounding the cucumber, add garlic, cilantro, and other seasonings, then drizzle with soy sauce, vinegar, and sesame oil. Mix well and serve.
• 

  Spare Ribs in One Pot

  Stewed spare ribs is a dish featuring pork ribs as the main ingredient, typically cooked with vegetables like potatoes, carrots, and onions. The ribs are blanched to remove odor, then simmered with chopped vegetables, water, and seasonings until tender.
• 

  杂鱼一锅出

  杂鱼一锅出是一道以多种鱼类为主要食材的烹饪菜品，通常包括鲫鱼、鲈鱼、带鱼等，搭配姜片、葱段、蒜瓣等辅料，加入适量清水或高汤，用大火煮沸后转小火慢炖，使鱼肉鲜嫩入味，汤汁浓郁。
• 

  Fried Nuts

  Fried nuts is a dish made primarily from nut ingredients, deep-fried to golden crispness. Main ingredients include peanuts, cashews, and almonds, which are cleaned, peeled, dried, then fried in hot oil until golden and crunchy.
• 

  One-Pot Beef Dish

  A Chinese home-style dish featuring beef and vegetables cooked together in one pot, resulting in a rich and savory flavor.
• 

  Octopus One-Pot Dish

  A dish featuring fresh octopus cooked with vegetables and seasonings in a single pot, resulting in a rich and savory flavor.
• 

  Stewed Carp Head in One Pot

  A traditional Chinese dish featuring the head of a carp, simmered with tofu and vegetables in a clay pot, resulting in a rich, savory flavor.

Reviews