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山城烧烤(后瑞店)

烧烤 · ⭐ 4.8

No. 13, 15, 17, 19, and 21, Xinrui Road, Bao'an District, Yihangcheng

Dishes

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  Sliced Beef with Green and Red Peppers

  Double Pepper Beef is a dish made primarily with beef, paired with green and red peppers. The beef is sliced and marinated with seasonings, then stir-fried together with sliced green and red peppers to retain the freshness and texture of the ingredients.
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  Crispy Pork Belly

  Crispy pork belly is a traditional dish made primarily with pork belly. To prepare it, the pork belly is sliced thinly and marinated with a special seasoning to infuse flavor. Then, it is pan-fried in hot oil until both sides turn golden brown and the edges become slightly crispy. Finally, chopped green onions and sesame seeds are sprinkled on top for added aroma.
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  Special Sweet Potato Skin

  A Sichuan-style dish made from sweet potato starch sheets, tossed with chili oil, garlic, and herbs for a spicy, refreshing flavor.
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  Classic Eyebrow Meat

  A classic dish made with pork belly, braised until tender and flavorful, often served with a rich, savory sauce.
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  Master's Fried Rice with Eggs

  A classic Chinese home-style dish made with rice, eggs, and various ingredients like scallions, ham, and peas, stir-fried to perfection for a savory, fragrant flavor.
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  Chongqing Special Tofu Cubes

  Made from high-quality tofu cubes marinated and stir-fried with chili, Sichuan pepper, and other spices, this dish delivers a bold, numbingly spicy flavor typical of Chongqing cuisine.
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  Spicy Fragrant Fish

  Spicy fragrant fish made with fresh grass carp, marinated, deep-fried until crispy, then stir-fried with doubanjiang, Sichuan peppercorns, dried chilies, and seasoned with broth. Finished with chopped scallions, ginger, garlic, and cilantro.
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  Black Pepper Beef Ribs

  Black pepper beef short ribs are made with beef short ribs as the main ingredient, combined with辅料 such as black pepper, onions, and garlic. After marinating, they are either pan-seared or braised. The beef short ribs have a firm texture with abundant connective tissue, offering a satisfying chewy bite.

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