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The Pancake Hero

小吃快餐 · ⭐ 3.4

Shuyu Pingmin Pharmacy (Ping'an Branch)

Dishes

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  Yong Chuang Tian Ya Beer

  Yong Chuang Tian Ya beer is an alcoholic beverage made primarily from barley, water, yeast, and hops, produced through processes such as mashing, fermentation, and filtration. Its production involves steps including malt grinding, mashing, boiling, cooling, fermentation, and maturation, ultimately resulting in a beer with rich foam and a unique flavor.
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  Tofu Skewers

  Skewered thousand-layer tofu is made by cutting the tofu into pieces and threading them onto bamboo skewers. The tofu is blanched in water to remove any odor, then grilled or fried until the outside is slightly charred while the inside remains tender. It can be enjoyed with a dipping sauce.
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  Fried Flatbread

  Deep-fried flatbread is a type of dough food made primarily from flour. After fermentation, it is rolled into a round shape and fried in hot oil until golden and crispy. It can be enhanced with toppings such as scallions and sesame seeds, or filled with meat or vegetable fillings.
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  Fried Mushroom Skewers

  Fried mushroom skewers are made by removing the stems from fresh mushrooms, threading them onto bamboo skewers, coating them in a thin layer of batter or starch paste, and frying in hot oil until golden and crispy. Main ingredients are mushrooms and cooking oil, with frying as the preparation method.
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  Special Stir-Fried Rice Noodles

  Special stir-fried cold noodles made with rice vermicelli, mixed with cucumber ribbons, carrot threads, bean sprouts, and seasoned with soy sauce, vinegar, chili oil, and garlic. Cut the noodles into strips, then quickly stir-fry with vegetables to blend flavors.
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  Vegetarian Chicken

  Tofu skin, made from yellow soybeans, is the main ingredient in this vegetarian dish. It is soaked, cut into strips, rolled, and then steamed or boiled. During preparation, the tofu skin is shaped like a chicken and slowly stewed in a pot with water and seasonings to absorb the flavors.
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  Stir-Fried Noodles with Shredded Pork

  Shredded pork stir-fried with pancakes is a home-style dish made primarily from pork shreds,烙饼丝 (pancake strips), and适量 vegetables. The preparation is simple: first stir-fry the pork shreds until they change color, then add the vegetables and stir-fry. Finally, add the pancake strips and seasonings, quickly stir-frying until well combined.
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  Intestine and Pig's Kidney Skewers

  Intestine and Pig's Kidney Skewers is a Chinese barbecue dish made with pig's kidney and large intestine. The ingredients are cut into pieces, skewered, marinated, and grilled. It has a fresh and fragrant taste with a slight greasy feel.
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  Golden Chicken Skewers

  Chicken breast strips marinated and deep-fried on skewers, creating a crispy golden crust while keeping the inside tender and juicy.
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  Enoki Mushroom Skewers

  Mushroom skewers are made primarily from enoki mushrooms, which are cleaned and threaded onto bamboo skewers. They can be grilled or fried with various seasonings until the surface of the mushrooms turns golden and slightly charred, presenting an enticing color.

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