N-Duo Sushi (Beicheng Wanda Branch)
日料 · ⭐ 3.9
Floor 4, Beicheng Wanda Plaza, Fuyang North Road — Unit JY-BX-033

Dishes
Children's Rice BurgerA child-friendly rice burger made with soft rice as the bun, filled with seasoned chicken or vegetables, and lightly fried for a crispy outer layer.
Juicy Fried Chicken Sushi TacoJuicy Fried Chicken Sushi Taco is a fusion dish made of fried chicken, sushi rice, and taco shells. The fried chicken is cut into pieces and mixed with sushi rice, then wrapped in a taco shell for a rich flavor.
Signature Squid RollsFresh squid filled with shrimp and vegetables, steamed to perfection for a tender and flavorful dish.
Signature Hand RollSignature hand rolls consist of fresh lettuce, cooked chicken strips, carrot shreds, cucumber slices, and rice, rolled into a cylinder using a bamboo mat and wrapped in seaweed. Ingredients are evenly spread on the mat, tightly rolled, then sliced and served with a special sauce.
Signature Grilled Meat SushiA premium sushi roll featuring grilled meat and seasoned rice, wrapped in nori for a savory and satisfying bite.
招牌黄金脆招牌黄金脆以新鲜猪里脊肉为主料,经过腌制后裹上特制淀粉糊,油炸至外皮金黄酥脆。成品色泽明亮,口感外酥里嫩,搭配秘制酱料食用。
Signature Golden Crispy SushiSignature Golden Crispy Sushi features fresh rice topped with raw or cooked ingredients, coated in crispy batter and deep-fried to golden perfection. Tender inside, crunchy outside, served with mustard and soy sauce.
招牌黑金脆寿司招牌黑金脆寿司以新鲜生鱼片或熟食食材搭配醋饭,外层裹上一层特制黑芝麻脆皮,经低温油炸至酥脆。寿司内馅包括蟹柳、牛油果、黄瓜等,口感层次丰富。
Seaweed Sushi RollA classic Japanese sushi roll featuring seaweed and fresh fish or seafood wrapped around seasoned rice, shaped like a ship.
Crab-Scented Tempura Hand RollCrab tempura hand roll made with fresh crab meat, vegetables or seafood, lightly battered and deep-fried until golden and crispy, then shaped into a hand-held sushi with vinegared rice. Crispy outside, tender inside, with rich seafood aroma.
Crab Tempura Hand RollFresh crab meat and tempura-fried vegetables wrapped in seasoned rice, shaped into a hand roll for a crispy, savory bite.
Crispy Hand RollA crispy hand roll made with a thin wrapper filled with fried meat or vegetables, offering a crunchy exterior and tender filling.
Warlord's Pistol LegBàwáng Handgun Leg is a dish made primarily from chicken thighs, marinated and then cooked using a special roasting method. The chicken thighs are first marinated with spices and seasonings to infuse flavor, then roasted until the skin turns golden and crispy while the inside remains tender and juicy.
Fragrant Whole WingsFragrant whole wings is a Chinese dish made with whole chicken wings marinated with various spices and seasonings, then fried. The skin is crispy, the inside is tender and juicy, with an aromatic flavor.
Eel SushiEel nigiri is a sushi made by slicing fresh eel, marinated or grilled, and placing it on seasoned rice. Typically served with soy sauce, wasabi, and seaweed.
Yellow Peach RollsA refreshing sweet dish made with fresh yellow peach slices, mint leaves, and cucumber strips rolled in rice paper, perfect for summer.