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La Xiaoya (Dazhong New City Store)

小吃快餐 · ⭐ 3.6

Unit 10, 1st Floor, Building 102, Dazhong Xincheng Residential Community (next to Mr. Li’s Beef Noodle Restaurant)

Dishes

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  Original Air-Dried Duck Neck

  Original air-dried duck neck made from premium duck neck, marinated and naturally dried to preserve flavor and chewiness, with a savory taste and no artificial preservatives.
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  Potato Slices

  Potato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
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  Dayao Lychee Beverage

  A fruit-flavored carbonated drink made primarily from lychee, offering a refreshing and sweet taste, ideal for summer consumption.
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  Strawberry Yogurt Smoothie

  A refreshing drink made from fresh strawberries and yogurt, blended into a smooth and creamy texture, rich in vitamin C and probiotics.
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  Lychee Canned Fruit

  Canned lychee fruit made from fresh lychees, preserved in syrup for a sweet and refreshing taste.
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  Blueberry Yogurt Smoothie

  A healthy drink made from fresh blueberries and yogurt, blended to a smooth consistency. Rich in vitamins and probiotics, ideal for breakfast or afternoon tea.
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  Spicy Mushroom Stir-fry

  A spicy stir-fried dish made with golden needle mushrooms and chili peppers, popular in Sichuan cuisine.
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  Spicy Duck Intestines

  Spicy duck intestine is a dish primarily made with duck intestines. After cleaning, the duck intestines are stir-fried with chili peppers, Sichuan peppercorns, and other seasonings. Garlic, ginger, and green onions are typically added during preparation to enhance aroma while preserving the crisp and tender texture of the duck intestines.
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  Black Tea Sweet and Spicy Dried Tofu

  Black tea sweet and spicy dried tofu is made from high-quality dried tofu, marinated in black tea broth and air-dried. It has a chewy texture with rich tea aroma and a balanced sweet-spicy flavor—salty-sweet with mild heat, offering layered taste.
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  Black Tea Duck Tripe

  A Chinese dish featuring duck tripe slow-cooked with black tea, resulting in a rich, aromatic flavor.
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  Black Tea Duck Neck

  Duck neck marinated in black tea and braised until tender, offering a rich tea-infused flavor.

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