Hengdong Hengshan Flavor Rural Cuisine (Chiling Road Store)
湘菜 · ⭐ 4.3
No. 28, Chiling Road
Dishes
Ginger Stir-Fried ChickenA classic Chinese home-style dish made by stir-frying chicken with ginger, resulting in a savory and aromatic flavor.
Fried Tofu Braised PorkA classic Chinese home-style dish made by slow-cooking pork belly and fried tofu in a savory sauce of soy sauce, sugar, and wine.
Stir-Fried Beef TripeA dish made by quickly stir-frying beef tripe with vegetables like bell peppers, resulting in a crisp and flavorful texture.
Secret-Recipe Sea BassSecret recipe sea bass made with fresh fish, marinated and steamed, then topped with a specially blended sauce. Ginger slices and scallions are added during cooking to remove fishy odor, finished with scallion or cilantro garnish.
Rice Tofu with Century EggA dish made by mixing rice tofu with century egg, garnished with scallions and seasoned with soy sauce, offering a smooth texture and distinctive flavor.
Pickled Onion Stir-fried with Preserved PorkA traditional Chinese dish featuring pickled onions and preserved pork, stir-fried to bring out savory flavors and a satisfying crunch.
Hengdong Crispy TripeA Hunan specialty featuring crispy pork tripe stir-fried with chili, garlic, and ginger for a spicy, crunchy dish.
Hengshan Tofu CubesHengshan Tofu Cubes is a dish made with Hunan's specialty tofu cubes, stir-fried with vegetables like green and red peppers for a fragrant and spicy flavor.
Stir-fried拆骨肉 with Green PepperGreen pepper stir-fried with boneless meat is a home-style dish using boneless meat and green peppers. Boneless meat, usually from pork or beef, is stewed, deboned, and diced; green peppers are washed and sliced. Stir-fry together with seasonings until cooked through.
Stewed Grass Carp with Green PepperA Chinese home-style dish made by stewing grass carp with green peppers, resulting in tender fish and crisp vegetables in a savory sauce.