Juxian Guyu Large Pot Whole Lamb (Hongshiya Branch)
小吃快餐 · ⭐ 3.6
North of Shaojia Village (100 meters south of Haizizi Grand Hotel)
Dishes
Whole Lamb SoupWhole lamb soup is made primarily from lamb and carefully simmered with lamb bones. The broth has a creamy white color and a rich, hearty flavor. The lamb is tender, and the marrow from the bones blends into the soup, enhancing both its nutrition and taste. During preparation, the lamb and bones are first washed and blanched to remove any odor, then added to an appropriate amount of water along with ingredients such as ginger slices and scallions. The mixture is slowly stewed for several hours until the broth becomes thick and the meat is tender.
Cold Noodles SaladCold noodles tossed with shredded cucumber, carrot, and bean sprouts, then dressed in a sauce made from soy sauce, vinegar, sesame oil, garlic, and chili oil. Noodles should be rinsed under cold water and drained to ensure a smooth texture.
Stir-Fried Eggplant, Potato, and Pepper NoodlesZha San Xian Noodles is a dish featuring eggplant, potato, and green pepper. The vegetables are cubed, fried or pan-fried, then mixed with cooked noodles and seasoning sauce for a layered flavor.
Home-style Braised Pork NoodlesHome-style braised pork noodles is a Chinese noodle dish made with pork, paired with vegetables like bell peppers and onions, seasoned with soy sauce, vinegar, and chili, then quickly stir-fried and mixed with noodles.
Mao Dou Ji Ding NoodlesMao Dou Ji Ding Noodles is a Chinese noodle dish made with mung beans, chicken breast, and noodles. The mung beans and chicken cubes are stir-fried and mixed with cooked noodles and seasonings.
Braised Pork Trotter NoodlesBraised pork trotter noodles are a Chinese noodle dish made by combining braised pork trotters with noodles. The pork trotters are rich in gelatin and have a soft, chewy texture, paired with a savory sauce.
Braised Sauce Duck NoodlesBraised sauce duck noodles are made with duck meat stewed in soy sauce, sugar, and cooking wine, then mixed with noodles. The taste is fresh and the sauce is rich.
Offal SoupOffal soup is a dish made primarily from sheep offal such as sheep stomach, liver, lungs, and intestines, carefully simmered to create a rich broth. The preparation involves placing the offal together with appropriate seasonings and water into a pot, then slowly stewing over low heat until the broth turns milky white and the offal is tender and flavorful.
Fragrant Sauce Braised Pork Chop NoodlesFragrant Sauce Braised Pork Chop Noodles is a Chinese dish made with pork chops and noodles. The pork chops are pan-fried and then simmered in a special fragrant sauce, which is mixed with cooked noodles for a delicious and aromatic flavor.
Spicy Duck HeadsSpicy duck heads are primarily made with duck heads, which are blanched and then stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, scallions, and other seasonings. During preparation, fermented broad bean paste, cooking wine, and soy sauce are typically added to allow the duck heads to fully absorb the spicy and fragrant flavors.