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Yao Lao Tai Sbao Bing (North Yuan East Street Branch)

小吃快餐 · ⭐ 3.6

No. 11, Dongyuan, Houcheng Street

Dishes

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  Five-Grain Soy Milk

  Five-grain soy milk is a plant-based drink made primarily from soybeans, combined with millet, oats, brown rice, black beans, and red beans. Soak all ingredients, grind them together, filter the mixture, then boil to serve.
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  Aobao Chicken Leg Baozi

  Aobao chicken leg baozi features marinated chicken thigh meat, pan-fried until tender, served in a crispy yet soft flatbread. Includes lettuce and sauce inside.
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  Yao Lao Tai Spicy Chicken Burger

  Yao Lao Tai Spicy Chicken Burger features marinated chicken thigh meat, coated and fried to crispy outside and tender inside, served with lettuce, tomato, and special sauce in a burger bun. Spicy seasoning enhances the flavor.
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  Teriyaki Chicken Bao

  Grilled chicken thigh baozi features marinated thigh meat pan-seared until golden, then simmered in teriyaki sauce. The baozi is a baked dough wrapper filled with chicken and sauce, crispy outside and tender inside.
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  Secret-Recipe Cold Noodles

  Spicy cold noodles is a chilled dish made primarily from wheat flour-based noodles, combined with a secret sauce and various vegetables. The noodles are thin and transparent, with a smooth texture. They are mixed with ingredients such as vinegar, chili oil, and garlic paste, then topped with shredded cucumber and bean sprouts for a refreshing and flavorful dish.
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  Stuffed glutinous rice and pork dumplings

  Steamed pork and glutinous rice dumplings made with soaked and steamed glutinous rice, seasoned minced pork filling, wrapped in dumpling wrappers, shaped open, then steamed until soft and fragrant.
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  Mengniu Plain Yogurt

  Mengniu plain yogurt is made from fresh milk, pasteurized and fermented with lactic acid bacteria. It has a liquid or semi-solid texture, with a smooth taste, natural milk aroma, and a mild acidity.
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  Red Bean Flatbread

  Red bean pastries are a traditional Chinese snack made primarily from flour and filled with sweet red bean paste. After baking, the outer crust turns golden and crispy, while the inner red bean filling is sweet yet not overly rich, offering a rich and satisfying texture.
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  Soy Sauce Pork Dumplings

  Steamed pork buns with a fermented dough wrapper, filled with seasoned minced pork mixed with soy sauce, sweet bean sauce, scallions, ginger, and a touch of starch.
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  Black Pepper Beef Flatbread

  Black pepper beef baozi features beef as the main ingredient, seasoned with black pepper. The beef is sliced or shredded, marinated with black pepper sauce, then stuffed into baked baozi. The outer crust is crispy, the filling flavorful, and the aroma of beef and black pepper blends perfectly for a rich taste.

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