Yueyang Barbecue (Fuxing Street Branch)
烧烤 · ⭐ 3.4
No. 175, Fuxing Street, Wenyi Road Subdistrict
Dishes
GrilledBarbecue is a cooking method that involves skewering ingredients such as meat, vegetables, or seafood onto bamboo sticks and heating them over charcoal or an electric grill until cooked. Main ingredients include beef, pork, chicken, lamb, tofu, green peppers, and corn, while common seasonings are salt, soy sauce, cumin, and chili powder.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Preserved Meat StewA traditional Chinese dish made by stewing preserved meats like sausage, bacon, and fish with vegetables or tofu, resulting in a rich, savory flavor.