Yu Chu Ecological Hot Pot (Bin Guo City Branch)
火锅 · ⭐ 4.6
No. 278, Yiwu Avenue
Dishes
Salted Egg Yolk PotatoA Chinese dish made with potatoes and salted egg yolk, where the potatoes are fried and then mixed with seasoned egg yolk for a rich, savory flavor.
Big CatfishBig catfish is a dish primarily made with big catfish as the main ingredient. The fish is usually cleaned and cut into pieces or cooked whole. Common cooking methods include braising in soy sauce, steaming, or frying, with seasonings such as ginger, scallions, and garlic to make the fish meat tender and flavorful.
Fresh Beef Tripe from the SlaughterhouseFresh beef tripe from the slaughterhouse, made from fresh cow tripe that has been carefully processed to maintain its tender texture. Stir-fried with a specially prepared chili sauce and spices, allowing the tripe to fully absorb the aromatic flavors of the seasonings and presenting an enticing color.
Steamed Fresh Shrimp PasteA dish made from fresh shrimp paste, delicately steamed to achieve a smooth and tender texture, symbolizing progress and prosperity.
Yu Chef's Ecological Duck BloodA Sichuan dish made with fresh duck blood simmered in a secret spice blend, known for its smooth texture and rich flavor.
Yu Kitchen Ecological Duck IntestineFresh duck intestines marinated in secret spices and quickly blanched, served with chili oil and garlic for a spicy, crisp flavor.
Freshly Sliced Wagyu Beef TenderloinFreshly sliced wagyu beef tenderloin, quickly blanched to retain its tenderness and natural flavor.
Freshly Sliced BeefFresh beef slices from tenderloin or shank, hand-cut and quickly cooked to preserve natural texture and juices, typically prepared by stir-frying, boiling, or grilling.
Eco-Village Black TofuA traditional tofu made from organic black soybeans, known for its smooth texture and rich plant protein content, often served with seasonal vegetables or dipping sauce.
Visible Lunch MeatA processed meat product made from pork, seasoned and steamed in casings, known for its visible meat texture and savory taste.
Fresh Fanged Bamboo ShootsA dish made from fresh fanged bamboo shoots stir-fried with ham and chicken, featuring a crisp texture and delicate aroma.