Hunan Pig Killing Noodles (Aoyuan·Feicui Dongwan Store)
小吃面食 · ⭐ 3.8
No. 6, Cuijing Road, Zhuken Community
Dishes
Homestyle One-Bowl DelightNongjia Yiwanzhang is a home-style dish primarily made with pork belly, eggs, and green and red peppers. The preparation involves slicing the pork belly and stir-frying it to render the fat, then scrambling in the eggs, and finally quickly stir-frying with the green and red peppers and seasonings until fully cooked.
Shredded Potato with Meat Fried RiceA home-style dish made with shredded potatoes and pork. Potatoes are sliced thin and stir-fried with sliced or diced pork, seasoned appropriately, then mixed with cooked rice for a delicious meal.
Stir-fried Boneless PorkStir-fried boneless pork is a dish made primarily from lean meat removed from pork ribs or pork knuckles, combined with辅料 such as green peppers, red peppers, and garlic slices, quickly stir-fried in hot oil. To prepare, slice or dice the boneless pork and stir-fry it together with seasonings to maintain a tender texture and rich flavor.
Spicy Beef Shank in Dry PotDry Pot Beef Brisket is a dish made with beef brisket stir-fried with vegetables like potatoes, green peppers, and onions. After blanching, the beef is simmered until tender, then cooked in a dry pot with vegetables to absorb rich flavors.
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Signature Pork Rice NoodlesA traditional Hunan dish featuring tender pork and rice noodles, slow-cooked in a savory sauce and served hot.
Braised Fish Fillet RiceFresh fish fillets are marinated and braised with soy sauce, sugar, ginger, garlic, and other seasonings to create a rich, savory sauce. Served over steamed rice, the tender, flavorful fish is topped with the glossy sauce.
Tomato Rice BowlA simple and flavorful dish made by cooking fresh tomatoes and pouring the sauce over steamed rice.
Spicy and Sour Chicken OffalSpicy and sour chicken offal is a dish made primarily from chicken gizzards and hearts, seasoned with pickled chili peppers, scallions, ginger, and garlic. The preparation involves stir-frying the chicken offal until cooked, then adding spicy and sour seasonings to simmer and reduce the sauce before serving.
Mushroom and Pork RiceA savory dish made by stir-frying sliced pork and fresh mushrooms, then mixing with rice. Seasoned with soy sauce and other spices for a rich, satisfying meal.