Sichuan Wooden Bucket Rice (Times Square Branch)
小吃快餐 · ⭐ 3.6
Adjacent to Shihuoji Dahan Feichang, First Branch Road, Shidai Tianjie
Dishes
Pealess Pork and EggplantPealess pork and eggplant is a dish made with peeled eggplant and minced meat, which is stir-fried after the eggplant is cut into pieces. It has a tender texture and rich flavor.
Stir-Fried Pork and Green BeansA classic Chinese dish made by stir-frying tender green beans with minced pork, seasoned with garlic and ginger for a savory flavor.
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Shredded Pork with PotatoesPotato and pork shreds is a Chinese home-style dish using pork tenderloin and potatoes. Pork is marinated, then stir-fried with potato strips until tender and crisp.
Kelp and Pig Trotter SoupA nourishing soup made with pig trotters and kelp, simmered slowly to extract rich flavors and collagen.
Preserved SausagePreserved sausage is a traditional Chinese cured meat made from pork, salt, spices, and alcohol, then air-dried or smoked for a rich, savory flavor.
Pickled Mustard Greens with Minced PorkSour mustard greens with minced pork is a home-style dish using sour mustard greens and pork mince. Sauté the greens, cook the pork until it changes color, then stir-fry together and season to taste.
Sour Spicy CucumberSour and spicy cucumber is a cold dish primarily made with cucumber. After washing, the cucumber is sliced or smashed, then mixed with garlic, chili, vinegar, salt, sugar, and other seasonings. The preparation typically does not require heating—just season and serve directly.
Fried Tofu with Shredded PorkFragrant dried tofu with pork strips is a Chinese dish made from tofu and lean pork. Tofu and pork are sliced, stir-fried together with葱姜蒜, seasoned with soy sauce and cooking wine, and cooked until flavorful. Hot oil is used to enhance aroma.
Spicy Braised Chicken TipsA Chinese dish made by braising chicken tips with spices and chili, resulting in a flavorful, slightly spicy taste.