Dao Gu Flavor (Ji Sheng Vanke Li Store)
粤菜 · ⭐ 3.7
Entire 4th Floor, Jisheng Vanke Building, Zone A, Panyu Square East Road
Dishes
Ancient Method Steamed Cloud Tuna FishFresh cloud tuna fish steamed with traditional oil and salt, highlighting its natural flavor and tender texture.
Dry-Fried Beef Rice NoodlesDry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
Clear Soup Vegetable Buckwheat NoodlesBuckwheat noodles served in a clear broth with fresh seasonal vegetables, offering a light and healthy meal.
Oatmeal Pan-Fried Thin PancakeA thin pancake made from oat flour, eggs, and milk, pan-fried until crispy on the outside and soft inside, often served with vegetables or sauce.
Pan-Fried Organic Juicy DumplingsPan-fried organic dumplings with a crispy bottom and juicy filling, made from fresh pork and vegetables.
Dau Gu One-Product Oat BreadA healthy oat bread made with premium oat flour and natural yeast, offering a soft, sweet taste and high fiber content.
Dao Gu Garden Baker's BunA steamed bun made from high-quality flour and yeast, shaped by hand into a soft, sweet treat—ideal for breakfast or as a healthy snack.
Black Truffle Chicken PorridgeA rich porridge made with chicken and black truffle, slow-cooked to perfection for a savory, aromatic dish.
黑松露小笼包黑松露小笼包以猪肉馅为主料，加入新鲜黑松露切片或黑松露酱调味，包裹在薄皮中，通过蒸制方式制作而成。面皮柔软，馅料鲜香，黑松露的浓郁香气与肉馅融合。
Black Truffle Stewed ChickenA rich dish featuring chicken simmered with black truffles, delivering a luxurious aroma and tender texture.
Black Truffle Pork Noodles with BuckwheatA savory dish featuring buckwheat noodles tossed with black truffle and minced pork, offering a rich umami flavor.