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Wen's Freshly Caught (Qingyang East 1st Road Branch)

小吃快餐 · ⭐ 3.6

No. 117, East 2nd Road, Qingyang Xiaqu

Dishes

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  Healthy Mung Bean Porridge

  A nutritious porridge made from mung beans and rice, gently simmered to a smooth consistency, ideal for summer refreshment and health.
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  Braised Pork Rice Bowl

  A rice bowl dish featuring tender braised pork served over steamed rice, often with vegetables or egg.
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  Braised Peanuts

  Stewed peanuts are a dish made primarily from peanuts, soaked, boiled, and then simmered in a seasoned broth to absorb the rich flavors.
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  Baby Potatoes

  Small potatoes is a dish primarily made with small potatoes as the main ingredient, typically cooked after being washed. Common preparation methods include steaming, boiling, stir-frying, or roasting, and it can be seasoned with scallions, ginger, garlic, or combined with meats and vegetables during cooking.
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  Almond Mushroom

  King oyster mushroom is a type of fungus with a crisp and tender texture, commonly stir-fried or simmered. Main ingredient is king oyster mushroom, paired with garlic, green pepper, and onion. Sauté in oil, then add seasonings and stir well.
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  Crisp Black Wood Ear

  Crisp wood ear salad is a cold dish primarily made with black fungus. After soaking and blanching the black fungus, it is drained and mixed with minced garlic, scallions, soy sauce, vinegar, sugar, and sesame oil. The result is a refreshing, crisp, and tender dish.
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  Mustard greens

  Gongcai, also known as Tai Gan, is a dried vegetable made from the fleshy stems of lettuce-family plants through processes such as sun-drying and pickling. It has a bright green color and a crisp texture. To prepare, soak it in water first, then mix with seasonings.
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  Tender Chicken Wing Tips

  Chicken wing tips marinated, deep-fried, then simmered in a savory sauce until tender and flavorful.
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  Enoki Mushroom

  Enoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
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  Snow Beans

  A Chinese dish made with fresh young beans, lightly stir-fried with garlic and vegetables for a delicate, fresh flavor.

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