Rolling Stir-Fry Chicken (Chicken Brother's Specialty)
特色菜 · ⭐ 4.1
Ground-floor commercial unit No. 25-109, Xinyi Jiayuan Residential Community, Baoping Subdistrict
Dishes
Stir-Fried Beef with Tomato over Open FlameA Chinese home-style dish featuring tender beef stir-fried with fresh tomatoes over an open flame, resulting in a rich, tangy sauce.
Fried Dough with CucumberA cold dish made primarily with fried dough sticks and cucumber. Cut the dough sticks into segments and mix with sliced or julienned cucumber, then season and toss to serve.
Rolling Pan Stir-Fried RoosterRolling pan stir-fried rooster is a Chinese dish made with rooster meat, quickly stir-fried in a cylindrical iron pan. The main ingredients include chicken, green onion, ginger, and chili, with a salty and spicy flavor.
Rotary Stir-fried Free-range RoosterA dish featuring free-range rooster stir-fried quickly in a rotary wok with chili, ginger, and garlic, resulting in tender meat and rich aroma.
Rotary Stir-Fried Chicken ThighsA Chinese dish featuring chicken thighs stir-fried quickly in a rotary wok with vegetables like bell peppers and onions, resulting in tender, flavorful meat.
Stir-Fried Chicken with Corn StalksStir-Fried Chicken with Corn Stalks is a Chinese home-style dish made primarily with chicken and corn stalks, cooked quickly in hot oil, with a fresh and delicate taste.
Stir-fried Chicken with Tofu SkinStir-fried chicken with tofu skin is a Chinese stir-fry dish made with chicken and tofu skin. Chicken slices are stir-fried with tofu skin and seasoned with appropriate seasonings, resulting in a fresh and chewy texture.
Stir-Fried Chicken with Chicken GizzardsStir-Fried Chicken with Chicken Gizzards is a Chinese dish made primarily with chicken and chicken gizzards, stir-fried quickly. The main ingredients include chicken breast and chicken gizzards, paired with vegetables like green peppers and onions, offering a tender texture and rich flavor.
Garden Mixed SaladGarden salad is a colorful cold dish made primarily from fresh lettuce, cherry tomatoes, cucumbers, and purple cabbage. The preparation is simple: wash and cut the vegetables, then drizzle with a specially prepared dressing and mix well. This dish preserves the original flavors of the vegetables and offers a refreshing taste.
Garlic-Flavored Sea BassFresh sea bass seasoned with garlic, steamed or pan-fried to perfection—delicate fish meat with rich garlic aroma.
Craving Pork RibsA savory dish of pork ribs marinated, fried, and stir-fried in a spicy sauce, known for its crispy texture and bold flavor.