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Dazui Old-Style Flatbread Store (Huapu Street Store)

小吃快餐 · ⭐ 3.7

No. 5-2 Huapu Street

Dishes

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  Braised Egg

  Stewed eggs are a classic Chinese dish primarily made with eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned sauce made from soy sauce and spices until fully flavored. Stewed eggs have a deep color and rich, aromatic taste, making them a common delicacy at both home meals and banquets.
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  Large-Filled Garlic Chive Dumplings

  Large-Filled Garlic Chive Dumplings feature a generous filling of minced pork and fresh garlic chives, hand-folded and boiled to perfection—deliciously savory with a fragrant garlic aroma.
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  Large-Filled Mushroom Dumplings

  Large dumplings filled with pork and fresh mushrooms, finely chopped and seasoned, wrapped in thin dough and boiled. Emphasis on flavor blending and folding technique for a delicious taste.
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  Shrimp Dumplings

  Shrimp dumplings filled with fresh shrimp and pork, steamed or boiled in a light broth, offering a delicate and savory taste.
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  Small Pork Dumplings

  Small pork dumplings filled with minced pork and seasonings, steamed or boiled in broth for a delicate, savory taste.
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  Oil and Salt Flatbread

  Oil and salt flatbread is made from flour, with oil and salt mixed in. The dough is rolled into a thin circle, brushed with oil, sprinkled with salt, folded or rolled, then flattened again and baked until golden and crispy.
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  Sugar-Braised Flatbread

  Sugar烧饼 is a traditional Chinese pastry made primarily from flour and sweetened with an appropriate amount of sugar. After kneading and fermentation, it is shaped into a flat cake and sprinkled with sugar crystals on the surface. Baked until golden and crispy, it offers a sweet taste with distinct layers.
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  Tofu pudding

  Tofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
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  Pork and Scallion Dumplings

  Pork and scallion dumplings filled with minced pork and fresh scallions, steamed or boiled to perfection.

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