Baying Tribe

特色菜 · ⭐

240 meters northeast of the intersection of Longxue Street and Yunnan Avenue

Dishes

Pickled Chili Sour Cabbage Fish
A spicy and sour fish dish made with carp, pickled chili, and fermented cabbage, popular in Sichuan cuisine.
Tofu slices
Tofu skin is a thin sheet made from yellow or green soybeans, typically prepared by soaking, grinding into pulp, and then steaming or frying. The beans are soaked, ground into a paste, spread on a flat pan to form thin sheets, and cooked until done, then dried or eaten directly.
Chicken Blood Soup
A traditional soup made primarily from chicken blood, seasoned with scallions, ginger, and cilantro, offering a smooth and savory taste.