Chinai Japanese Curry Omelette Rice (Wuhan Vanke Future Center VFC Branch)
日料 · ⭐ 3.7
No. 408 Hanyang Avenue, Wanda Future Center, B1F, Unit B1-31, Wulidun Subdistrict

Dishes
Pumpkin CroquetteA Japanese dish made by mixing mashed pumpkin with seasonings, shaping into balls, coating in breadcrumbs, and deep-frying until golden and crispy.
Japanese Fried Chicken BitesJapanese fried chicken pieces are made by cutting boneless chicken breast into chunks, marinating them, and then deep-frying until golden and crispy. The chicken must be marinated to absorb flavor before being fried at high temperature for a crispy exterior and tender interior.
Soft-Boiled EggA soft-boiled egg is a partially cooked egg where the white has solidified while the yolk remains in a semi-liquid state. The method involves placing eggs into hot water and cooking them over medium-low heat until the whites are set but the yolks remain runny, then removing them and cooling before serving.
Fried Pork CutletPork cutlet is a dish made by frying pork chops. The pork chops are first marinated, then coated with a batter or breadcrumbs, and finally fried in hot oil until golden and crispy.
Fried Chicken Curry UdonFried chicken pieces served with udon noodles in a rich curry sauce, offering a savory and slightly spicy flavor.
Fried Chicken Curry Omelette RiceFried chicken curry omelette rice features fried chicken, rice, eggs, and curry sauce. Marinated chicken is deep-fried golden, rice is layered, curry sauce is poured, then a cooked egg covers the rice to form an omelette rice shape.
Egg Skewers with Potato WedgesA dish combining grilled egg skewers with crispy potato wedges, offering a savory and satisfying bite.
Beef Curry Omelette RiceBeef curry omelette rice features rice as the base, topped with stir-fried beef slices and curry sauce, then covered with a golden fried egg skin to form an omelette rice shape. Main ingredients include beef, eggs, rice, onion, carrot, and curry powder or curry block.
Crispy Potato WedgesCrispy potato wedges made by frying sliced potatoes until golden and crunchy, a popular appetizer or side dish.
Snowflake Beef with Tomato Egg Fried RiceStir-fry雪花肥牛 with tomato, season and serve over rice, then wrap hot rice with egg to make omelet rice, finally sprinkle with green onions or sesame seeds.
Storm Cheese Fried Pork Cutlet Curry Omelette RiceFried pork cutlet topped with melted cheese, served over curry-flavored rice with a fluffy omelette — a bold fusion dish combining Japanese and Western techniques.
Stir-Fried Beef with Tomato Egg Fried RiceBeef cubes stewed with tomatoes, egg custard poured over rice, then topped with the beef-tomato stew. Main ingredients: beef, tomato, egg, and rice.