Close

Cai Xiaotang Coffee

咖啡 · ⭐ 3.7

No. 2, Caitang Village, Yuanshan Community, Moling Subdistrict

Dishes

• 

  Ice Bread

  Ice bread is a pastry made primarily from flour, yeast, sugar, and butter. After fermentation and baking, it's chilled or frozen to enhance its crispiness. Enjoy directly or slightly warmed.
• 

  Semi-Cooked Cheese

  Semi-finished cheesecake is a dessert made primarily from cream cheese, milk, butter, eggs, and sugar. The preparation involves mixing cream cheese, milk, and butter, heating them together, then blending with egg yolks and sugar until smooth, and finally baking until the surface turns golden brown while the inside remains semi-finished.
• 

  Matcha Latte

  Matcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
• 

  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
• 

  Cupcake

  A cupcake is a small cake typically made with ingredients such as flour, sugar, eggs, butter, and baking powder. After mixing the ingredients, they are poured into paper cups or molds and baked until fully cooked. Once cooled, they can be decorated with cream, chocolate sauce, or fruit.
• 

  Hot Chocolate

  Hot chocolate is a sweet beverage made primarily from chocolate, milk, or cream. The preparation typically involves melting the chocolate and mixing it with hot milk or cream, resulting in a smooth and silky texture.
• 

  Mung Bean Cake

  Green bean cake is a traditional Chinese dessert made primarily from mung bean flour, supplemented with glutinous rice flour and sugar. Through processes such as steaming, stirring, and pressing, it achieves a delicate texture and a refreshing mung bean aroma.
• 

  American Style

  American dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
• 

  Egg Tart

  A custard tart is a Western pastry filled with a custard made from egg mixture, typically prepared by blending eggs, milk, sugar, and vanilla extract to form the custard, which is then poured into small pie crusts and baked. The resulting custard tart has a crisp outer crust and a sweet, yellow solidified custard inside.
• 

  Yogurt Toast

  A soft and slightly tangy bread made with yogurt, eggs, and flour, perfect for breakfast or tea time.

Reviews