Curry Yokozuna (Jilin University South Campus Store)
小吃快餐 · ⭐ 3.9
Room 106, 1st Floor, Building 3, Jilin University Residential Community, Xiuzheng Road
Dishes
Potato SaladPotato salad is made primarily with fresh potatoes, which are boiled and peeled, then mixed evenly with mayonnaise, salt, and pepper. Chopped onions and cucumbers are added to enhance texture and nutrition. Finally, it is chilled until cold, resulting in a smooth and delicate consistency.
Signature Beef RiceOur signature beef rice features tender slices of beef paired with a rich, savory sauce, perfectly blended with rice. The preparation involves carefully cooking the beef to maintain its tenderness, then drizzling it with a specially crafted sauce before serving it over steaming hot rice.
Japanese Black Pepper ChickenJapanese Black Pepper Chicken features tender chicken pieces stir-fried with black pepper, onions, and bell peppers in a savory sauce.
Deep-Sea Cod StripsDeep-sea cod fillets marinated and lightly coated in starch or batter, then fried to golden crispiness. Crispy exterior with tender, naturally flavorful flesh.
Fried Potato WedgesCrispy potato wedges made from fresh potatoes, cut into triangular shapes. Deep-fried until golden and crunchy on the outside, with a tender interior, presenting an appealing color and aroma.
Juicy Chicken RollJuicy chicken roll features tender chicken breast wrapped around a flavorful filling, fried to golden crispiness with a burst of sauce inside.
Beef CurryBeef curry is made with tender beef and rich curry as the main ingredients. After slow cooking, the curry spices fully penetrate the beef, resulting in a鲜嫩多汁 texture and a rich, aromatic curry flavor.
Sweet and Spicy Fried Chicken Cutlet Curry RiceSweet and spicy fried chicken cutlet curry rice features marinated chicken breast coated in batter and deep-fried until crispy, served with a rich curry sauce and rice. Main ingredients include chicken breast, potatoes, onions, and curry powder. The dish is prepared by frying the chicken first, then sautéing the curry sauce before mixing with rice. It offers a sweet-spicy flavor with aromatic depth.
Homemade Pickled VegetablesHomemade pickled vegetables are a common household dish, primarily made from fresh vegetables such as cucumbers, radishes, and Chinese cabbage. After pickling and fermentation processes, the vegetables become sour and salty, making them both a great side dish for rice and a flavorful accompaniment to meals.
Cheese CroquetteCheese croquette is made from mashed potatoes mixed with cheese, shaped into patties, coated in flour, egg, and breadcrumbs, then deep-fried until golden and crispy.
Vegetable Shrimp CakeVegetable shrimp cakes are made from fresh shrimp and chopped vegetables like carrots, green peas, and onions. Mixed with starch and seasonings, they're shaped into patties and fried until golden brown. Crispy outside, tender inside, with rich flavor.
Shrimp CroquetteShrimp croquettes made with fresh shrimp, mashed potatoes, and onions, breaded and deep-fried to a golden crisp.- Crispy Pork Cutlet CurryA dish featuring crispy fried pork cutlet served with rich, aromatic curry sauce.
Sauce Chicken CutletSauce chicken cutlet features tender chicken breast marinated and pan-fried, then glazed with a savory soy-based sauce.
Sauce Chicken Cutlet CurryA flavorful dish featuring pan-seared chicken cutlet simmered in a rich curry sauce, tender and aromatic.
Chicken Mountain Bandit Curry RiceChicken Mountain Bandit Curry Rice features chicken thigh meat stir-fried with curry paste and vegetables like potatoes and onions, then simmered with rice. Rich in flavor, aromatic curry taste, tender chicken, ideal served with rice.
Black Pepper Chicken Curry Rice (3 Pieces)Three pieces of marinated chicken stir-fried with black pepper and curry sauce, served over rice. Main ingredients include chicken breast, black pepper, curry powder, onion, and rice, prepared by quick stir-frying for a rich, slightly spicy flavor.