Heyue Li All-You-Can-Eat Wuyu Flower Hotpot (Qingyang Wanda Branch)
自助餐 · ⭐ 4.1
No. 31, Wanhua Road
Dishes
Health-preserving Herbal DishA nourishing dish combining medicinal herbs like ginseng, goji berries, and angelica with meat, slow-cooked for rich flavor and health benefits.
Double Pepper PotDouble pepper pot features green and red peppers as main ingredients, paired with meat or seafood. Chopped peppers are stir-fried or stewed with the main ingredients, enhanced with garlic and ginger, then seasoned and reduced to a rich, aromatic dish.
Self-service Wuyu FlowersFresh wuyu slices are marinated, coated in starch, and deep-fried until crispy, served with dipping sauce for a tender and crunchy texture.
Self-Service Frog LegsFresh frog legs marinated in secret sauce and grilled, served with vegetables for a spicy and savory dish.
Self-Service Fresh Fish SoupFresh fish soup made with a variety of ingredients, simmered slowly for a rich and savory flavor.
Fish and Bullfrog Mixed Feast Single-Portion BuffetA single-person buffet featuring tender fish slices and spicy bullfrog, cooked in Sichuan-style chili flavor with various side dishes for a rich, layered taste.
Yin-Yang Hot PotA double-boiled hot pot is a divided-style hot pot, typically split into two parts: one side with a clear or spicy broth, and the other with a different flavor (such as mushroom soup or tomato soup). Main ingredients include beef, lamb, seafood, vegetables, tofu products, and various meatballs, which are cooked in different broths.