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Grandma's Bay Restaurant (Beiling Road)

江浙菜 · ⭐ 4.1

No. 31-2, Beiling Road

Dishes

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  Home-style Pot

  A hearty Chinese dish made by slow-cooking pork, tofu, and vegetables in a clay pot, resulting in rich flavors and tender ingredients.
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  Water Celery with Tofu Skin

  Water celery and tofu skin stir-fry is a dish made with water celery and tofu skin. Wash the celery, cut into segments, and slice the tofu skin. Stir-fry together with garlic, salt, and a little soy sauce. The dish is fresh and crisp.
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  Sweet and Sour Lotus Stem with Peanuts

  A refreshing cold dish made with lotus stem and peanuts, dressed in a sweet and sour sauce for a crisp, tangy flavor.
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  Braised Lamb

  Braised mutton is a dish primarily made with mutton, which is first blanched and then simmered with spices such as green onions, ginger, and star anise. To prepare it, the mutton is cut into pieces, boiled in hot water to remove blood foam, then seasoned with soy sauce, sugar, and cooking wine, and slowly stewed until the meat becomes tender and the broth thickens.
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  Tofu Fish

  Douban Fish is a dish primarily made with fresh tofu and fish meat, typically using sliced grass carp or carp. The fish slices are marinated with cooking wine and salt before being cooked together with tofu blocks in a pot. Boiling broth or water is added, along with ingredients such as ginger slices and scallions. Finally, the sauce is thickened to create a rich, glossy coating that clings to the ingredients.
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  Grilled Large Shrimp

  Sizzling shrimp steak is made with fresh shrimp, onions, green peppers, and garlic, quickly stir-fried on a hot iron plate. Shrimp are deveined and留尾, marinated, then cooked with vegetables to absorb the sauce flavor.
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  Braised Long Beans with Pork

  Long green beans braised with pork belly is a home-style dish. Pork belly is blanched, then stir-fried with ginger and scallions, followed by adding long beans, soy sauce, sugar, and simmered until tender and flavorful.
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  Stir-fried Longqing Cabbage with Fried Tofu Sheets

  Stir-fried longqing cabbage with fried tofu sheets, a simple and healthy dish combining tender greens and savory tofu.
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  Fish Head Tangyuan

  A Chinese dish featuring fish head and glutinous rice balls, simmered together for a rich, savory flavor.

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