HuYa's Stir-Fried Chicken (Tianjin Hedong Aiqinghai Branch)
特色菜 · ⭐ 4.5
Hedong Aiqinhai Shopping Center, 4th Floor
Dishes
临沂口味炒鸡临沂口味炒鸡是一道以鸡肉为主料，配以青椒、红椒、洋葱等蔬菜，通过爆炒制成的菜肴。主要食材包括鸡腿肉或整鸡切块，辅以蒜、姜、干辣椒等调料，用油热锅后快速翻炒，使鸡肉鲜嫩入味。
寿光干豆角寿光干豆角是一道以干豆角为主要食材的菜品，将晒干的豆角用温水泡发后，与五花肉、蒜末等一同炒制而成。制作过程中需先将豆角泡软，再进行煸炒或炖煮，使其充分吸收调料味道。
Pear Soup with Small吊Xiao Diaoyu Tang is a traditional Beijing dessert dish made primarily with snow pears, supplemented by silver ear fungus and goji berries. The preparation involves washing and cutting the snow pears into pieces, then simmering them together with rehydrated silver ear fungus and goji berries until the broth thickens and the pears become soft. This soup is delicately sweet and moistening, known for its benefits in nourishing the lungs and replenishing yin.
樱樱冰粉樱樱冰粉是一种以冰粉籽或冰粉粉为主要原料制作的凉拌甜品，加入清水搅拌后静置凝固，再加入红糖水、水果丁、花生碎、芝麻等配料制成。成品呈透明状，口感爽滑，清凉解暑。
Crispy Fried Pork StripsCrispy pork strips is a traditional dish made primarily from pork. The pork is cut into bite-sized pieces, marinated, then coated with starch and seasonings before being deep-fried in hot oil until golden and crispy. The finished dish has an appealing color and a satisfying texture—crispy on the outside and tender on the inside.
睢宁贡菜睢宁贡菜以新鲜芥菜为主要食材，经腌制、晾晒等工艺加工而成。制作时将芥菜切条后用盐腌制，再经多次晾晒和发酵，形成独特的风味和质地。
Fennel Oil StickFennel oil sticks are a traditional Chinese pastry made by mixing fresh fennel, finely chopped, with flour and water to form a batter. The mixture is then shaped into strips using a specific mold or technique and deep-fried until golden and crispy. They have an appealing appearance and a fragrant, crunchy texture.
Tiger Girl Belt NoodlesA specialty noodle dish made with wide noodles, beef mince, vegetables, and a secret sauce, known for its rich flavor and chewy texture.
酱香口味炒鸡酱香口味炒鸡是一道以鸡肉为主要食材的中式菜肴，通常选用鸡腿肉或鸡胸肉切块，与葱姜蒜、豆瓣酱、甜面酱等调料一同翻炒。制作过程中加入适量酱油、料酒和糖调味，使鸡肉充分吸收酱汁风味，口感浓郁。
Saucy Spicy Stir-Fried ChickenChicken pieces stir-fried with doubanjiang, garlic, ginger, and green onions, seasoned with soy sauce and sugar to create a savory, slightly spicy flavor.
Sichuan Pepper Stir-Fried ChickenGreen pepper stir-fried chicken is a dish primarily made with chicken and green Sichuan peppercorns. The preparation involves cutting the chicken into pieces, stir-frying it together with green Sichuan peppercorns, adding appropriate seasonings, and cooking until the chicken is thoroughly cooked and well-seasoned.
麻辣口味炒鸡麻辣口味炒鸡是一道以鸡肉为主要食材，配以辣椒、花椒等调料进行翻炒的菜肴。鸡肉切块后与葱姜蒜、干辣椒、花椒等一同入锅爆炒，调味后制成。口感鲜香微辣，肉质嫩滑。