Shaxian Snacks (Luxin Avenue Branch)
小吃快餐 · ⭐ 3.4
No. 516 Luxin Avenue
Dishes
Three Seven Herbal Chicken SoupA nourishing chicken soup made with free-range chicken and Sanqi (notoginseng), simmered slowly to extract rich flavors and health benefits.
Ginseng Chicken SoupBlack chicken soup is a soup made primarily from black chicken, combined with an appropriate amount of water and seasonings such as ginger slices and goji berries, then slowly simmered over low heat. During preparation, few additional seasonings are added to preserve the original flavor of the ingredients.
Stewed Beef Penile SoupA nourishing soup made from beef penis and medicinal herbs, slow-cooked to enhance vitality and warmth.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Lotus Seed Pig's StomachA traditional Chinese dish made by slow-cooking pig's stomach with lotus seeds, resulting in a tender and savory flavor.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Steamed DumplingsSteamed dumplings are a traditional delicacy made with wheat flour wrappers filled with various ingredients and steamed to perfection. The dumpling skins are thin yet generous in filling, offering a rich, satisfying taste and abundant nutrition.
Green Bean Fried RiceA Chinese home-style dish made with green beans and rice, stir-fried with eggs and seasonings for a savory, satisfying meal.
Pork TrotterPork trotter is a traditional Chinese dish made by slow-cooking pig's trotter with soy sauce, wine, and sugar until tender and flavorful.
Braised Duck HeadsBraised duck heads made with soy sauce and spices, tender and flavorful.