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Cuihua Dumpling Shop (Jiangu Road Store)

小吃快餐 · ⭐ 3.9

No. 64 Jiangang Road, Jian Gang Middle School

Dishes

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  Three Delicacies Stew

  Three Delicacies Pot is a stewed dish featuring various seafood and meats, typically including shrimp, fish slices, pork or chicken, along with mushrooms, tofu, and greens, slowly simmered in broth or water.
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  Braised Pig's Feet

  Braised pig trotters, a dish made with pig trotters as the main ingredient, simmered slowly with soy sauce, star anise, cinnamon, and bay leaves until tender and flavorful.
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  Ham Sausage Fried Rice

  Ham sausage fried rice is a stir-fried dish primarily made with rice and ham sausages. Cook the rice in advance and let it cool. Cut the ham sausages into small cubes and set aside. Heat oil in a wok, stir-fry chopped scallions or garlic until fragrant, then add the ham sausage cubes and stir-fry. Next, add the cooled rice and stir-fry until well combined. Finally, season with salt and soy sauce, and stir-fry until each grain of rice is distinct.
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  Pan-Fried Dumpling Mixed Set

  The pan-fried dumpling mixed set includes various flavored dumplings, mainly made with pork, vegetables, and dough, and is cooked by pan-frying.
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  Pan-fried Dumplings with Chinese Cabbage Filling

  Pan-fried dumplings filled with chopped Chinese cabbage and pork, cooked until golden brown for a crispy exterior and juicy interior.
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  Pan-fried Dumplings with Leek Filling

  Pan-fried dumplings filled with fresh leek and pork, crispy on the outside and juicy inside.
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  Boiled Dumplings with Mushroom Filling

  A dish of dumplings filled with fresh mushrooms and pork, boiled to perfection for a soft texture and savory flavor.
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  Boiled Pork Dumplings

  A traditional Chinese dish made with pork filling wrapped in dough and boiled until tender, offering a savory and juicy taste.
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  Shredded Pork Fried Rice

  Stir-fried rice with meat strips is made from pork strips, rice, eggs, and vegetables like carrots and green peas. First, marinate the pork strips, then stir-fry with beaten eggs. Add leftover rice and stir well, finally season and mix evenly.
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  Super Flavorful Braised Chicken Thigh

  A flavorful chicken thigh dish simmered in a rich, aromatic sauce with traditional spices for deep taste and tender texture.
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  Duck Feet

  Duck feet, made from duck's feet, offer a unique texture after cooking. Typically, duck feet are first braised or stewed to fully absorb the flavors of the seasonings, becoming soft and tender. During cooking, spices such as chili peppers and Sichuan peppercorns can be added to enhance the spicy and numbing flavor. Finally, the duck feet develop an appealing brown sauce color, with fresh and tender meat—making them an excellent dish for drinking alcohol or enjoying with meals.

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