Chaoshan Ren Guo Tiao Noodles (Vanke Donghui City Branch)
小吃面食 · ⭐ 3.3
No. 110, Erjie Street, North Gate, Vanke Donghui City, Ruihe Road
Dishes
Five-Spice Beef BrisketA Chinese dish made by slow-cooking beef brisket with five-spice powder and aromatic herbs until tender and flavorful.
Hakka Meatball SoupA traditional Hakka dish featuring meatballs made from minced pork or beef, simmered in a clear broth with vegetables for a savory and comforting meal.
Shantou Beef Balls Soup RiceA savory dish featuring tender beef balls simmered in a clear broth, served over rice for a satisfying meal.
Shantou Beef Balls RiceShantou beef balls rice features tender beef balls simmered in savory sauce, served over steamed rice—a beloved dish from the Chaoshan region.
Chaozhou Fish BallsFresh fish meat is minced and mixed with egg white and starch to form balls, then boiled until tender. A classic Cantonese dish known for its delicate texture and savory flavor.
Chaozhou Delicacy Pork Rib RiceA savory dish featuring tender pork ribs braised in a secret sauce and served over fragrant rice, a classic from Chaozhou cuisine.
Special Pork Offal SoupA flavorful soup made with pork offal such as liver, lungs, and intestines, simmered with ginger and scallions for a fresh and savory taste.
Plain NoodlesA simple noodle dish made by mixing cooked noodles with a basic sauce, often seasoned with soy sauce, garlic, and green onions.
Nutritious White RiceNutritious white rice is made from high-quality rice, steamed to perfection for a soft and fragrant texture. It's a healthy staple that pairs well with vegetables or protein.
Spiced Braised Chicken ThighSpiced braised chicken thighs made with thigh meat, star anise, cinnamon, bay leaves, Sichuan peppercorns, soy sauce, sugar, cooking wine, and water. Slow-cooked in broth for tender, flavorful meat with rich aroma.