Xiaozuo Pickled Pepper Hot Pot (Xijiangyuan B Area Branch)
火锅 · ⭐ 3.5
Xijiang Yuan – Zone B, Guangfagong Street

Dishes
Pickled Chili BrothA spicy and sour broth made with pickled chili peppers, used as a base for hot pot or mao cai dishes.
Fizzy Tofu CubesFizzy tofu is a dish made primarily from dried tofu. The tofu is sliced, fried until the surface bubbles, then stir-fried with seasonings like soy sauce, sugar, and garlic. It's crispy outside and tender inside with rich texture.
Fresh Pork LiverFresh pork liver is a dish made primarily from fresh pork liver, typically cleaned, sliced or cubed, marinated with rice wine and light soy sauce, then quickly stir-fried or blanched to maintain its tender texture.