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Bing Ge's Pea Noodles (East Station Store)

小吃面食 · ⭐ 4.2

Mezzanine, West Plaza, Chengdu East Railway Station

Dishes

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  Ginger Duck Noodles

  Ginger duck noodles feature duck meat and ginger as main ingredients. Duck is blanched, then stewed with ginger to create a rich broth, served with cooked noodles and garnished with green onions or cilantro. The dish emphasizes the fusion of duck and ginger for a fragrant, savory flavor.
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  Signature Spicy Broad Noodles

  Signature Spicy Noodles with Peas and Meat Sauce:选用细面条，佐以煮熟的豌豆和杂酱。面条煮熟后，加入炒制过的杂酱与豌豆，充分搅拌，使每一根面条都裹满酱汁，呈现出诱人的色泽。
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  Clear Soup with Pea and Noodles

  Clear soup mung bean noodles feature hand-made noodles with mung beans and minced pork sauce (made from pork and fermented broad bean paste), served in a clear broth, topped with green onions or cilantro.
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  Beef Noodle Soup with Fried Egg

  Beef noodle soup with a perfectly fried egg on top, combining savory beef broth, tender noodles, and a rich, golden yolk.
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  Red Sugar Fermented Rice Ball Soup

  A traditional Chinese dessert made of glutinous rice balls filled with red bean or sesame paste, served in a sweet broth of red sugar and fermented rice wine.
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  Fried Pea Dry Toss

  A dish made by frying peas and mixing them with seasonings for a crispy, savory flavor.
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  Sour Cabbage Beef Noodles

  Sour Cabbage Beef Noodles: Tender beef is paired with tangy, crisp sour cabbage, carefully cooked to create a rich broth and chewy noodles. First, the beef is stewed until tender, then stir-fried with sour cabbage and seasonings until fragrant, finally mixed with boiled noodles to present a dish that excels in color, aroma, and taste.
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  Tapioca Sweet Soup

  A sweet soup made with white fungus, red dates, and goji berries, simmered slowly for a smooth and refreshing taste.
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  Snow Ear Dessert

  A traditional Chinese dessert made by slow-cooking snow ear (silver fungus) with rock sugar or brown sugar, resulting in a smooth and refreshing texture with nourishing properties.
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  Bone Broth with Greens

  A savory dish made by simmering fresh greens in a bone broth, resulting in a nourishing and flavorful meal.
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  Chicken Offal Noodles

  Chicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves washing and cutting the chicken offal, stir-frying it with spices until cooked, then adding boiled noodles to absorb the rich aroma of the offal. Finally, season to taste with appropriate condiments.

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