Panda Restaurant (Huaguan Branch)
西餐 · ⭐ 4.2
No. 14 Beiguan West Road, Building 1, 1st Floor, Unit 1311 and Basement Level
Dishes
Five-Flavor Snack PlatterThe Five-Flavor Snack Platter features a variety of traditional snacks, with main ingredients including fried spring rolls, boiled eggs, cold cucumber salad, braised beef, and sweet and sour spare ribs. The preparation methods encompass frying, boiling, cold mixing, and braising.
Okinawa Brown Sugar Burst Cake PLUSOkinawa Brown Sugar Burst Cake PLUS, made with premium brown sugar perfectly blended with a soft cake base, filled with rich brown sugar syrup and baked to a golden hue. Each bite offers the sweet aroma of brown sugar and the tender texture of the cake, delivering an unforgettable burst-in-the-mouth experience.
Durian Pineapple PizzaDurian pineapple pizza is made by spreading tomato sauce on a pizza base, topping with mozzarella cheese, fresh durian flesh, and pineapple chunks, then baked at high temperature.
Rich Aromatic Chicken WingsChicken wings are marinated, then deep-fried until the skin is crispy. They are then stir-fried with minced garlic, ginger slices, soy sauce, sugar, and other seasonings to allow the flavors to fully penetrate. The main ingredients are chicken wings and seasonings, and the preparation methods include marinating, frying, and stir-frying.- Selected Ribeye SteakThe premium sirloin steak is made from high-quality sirloin beef, marinated and then pan-seared. The main ingredient is beef tenderloin, seasoned with salt, black pepper, and other seasonings. It is cooked over high heat to achieve a crispy exterior while keeping the inside tender and juicy.
Premium Matcha SnowlandMatcha Snow is a dessert made primarily with high-quality matcha powder and light cream. By carefully mixing the matcha powder with cream and freezing it, a smooth and refreshing ice cream is created, then lightly dusted with matcha powder as a garnish.
Classic Italian Meat Sauce PastaClassic Italian meat sauce pasta is made with noodles as the main ingredient, paired with a specially prepared tomato sauce and sautéed minced meat. After cooking, the noodles are mixed with a rich tomato sauce and savory meat sauce, creating an enticing red color and a flavorful, aromatic taste.
Premium Tender Beef SteakPremium tenderloin steak is made from high-quality shoulder beef, carefully marinated and grilled to achieve an enticing color. The steak is cooked to perfection with a crispy exterior and tender, juicy interior, paired with a specially crafted sauce that brings out rich meaty flavors.
Super Supreme PizzaSuper Supreme Pizza is a baked delicacy featuring a pizza crust topped with a variety of ingredients. Key components include fresh pizza dough, tomato sauce, and assorted meats such as Italian sausage, ham, and roasted chicken, along with vegetables like onions, bell peppers, and black olives. All ingredients are carefully combined and baked to golden crispness, offering a rich and satisfying flavor.
Vanilla Glazed ShrimpVanilla tail shrimp is made with large Chinese river prawns, with shells removed but tails retained. The shrimp backs are split open and the veins removed before marinating. They are then coated with a special herb sauce and deep-fried until golden brown. The dish has a golden color, with shrimp tails shaped like peacock tails, resembling shrimp balls in appearance.