No. 86 Dijie Chicken (Hefei University Branch)

Name: No. 86 Dijie Chicken (Hefei University Branch)
Rating: 3.7

农家菜 · ⭐ 3.7

Shop Fronts of Student Dormitory, Hefei University, Shixin East Road, Economic and Technological Development Zone

Dishes

Braised Pork Belly and Chicken in Clay Pot
A hearty dish combining pork belly and chicken, slow-cooked with potatoes and vermicelli in a clay pot for rich flavor.
Stewed Pork Ribs in Clay Pot
Stir-fried spare ribs in a clay pot is a dish featuring pork ribs as the main ingredient, typically boiled and then stewed with potatoes and green peppers, finally pan-fried in an iron pot until slightly charred for tender meat and rich flavor.
Protein Meat
Protein meat is a plant-based dish made primarily from soy or other protein sources, seasoned and cooked to mimic the texture and flavor of meat.