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Yuanwei Huise Da Guo Tu Yang

火锅 · ⭐ 3.4

Ground Floor, Kuncheng Hotel, Lower Section of Yunjing Road, Information Industry Base, Economic and Technological Development Zone, Luoyang Subdistrict

Dishes

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  Clear Soup Lamb

  Clear Soup Lamb is made with fresh lamb simmered slowly with ginger and scallions, resulting in a clear broth and tender meat, ideal for nourishment in winter.
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  Clear Soup Lamb

  A clear soup made with fresh lamb, slowly simmered with ginger and scallions for a light and nourishing dish.
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  Tomato and Egg Stir-Fry

  Tomato and egg stir-fry is a home-style dish primarily made with tomatoes and eggs. First, scramble the eggs and cook them until done, then set aside. Next, chop the tomatoes into pieces and stir-fry until soft. Finally, add the cooked eggs back into the pan, mix well with the tomatoes, and stir-fry evenly. Season to taste and serve.
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  Mutton and Sheep Fat Fried Rice (Large)

  A hearty dish of rice stir-fried with mutton and sheep fat, seasoned with eggs and vegetables for a rich, savory flavor.
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  Mutton Hot Pot

  Mutton soup pot features mutton as the main ingredient, with broth made from lamb bones or offal, seasoned with ginger slices and green onions. Vegetables like potatoes, carrots, radishes, and vermicelli are added for rich texture. Customize with chili oil, cilantro, or scallions.

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