Cao's Barbecue (Sanyue Plaza Branch)
小吃快餐 · ⭐ 3.3
Room 104, No. 708 Sanlu Highway
Dishes
Cabbage and Egg Fried RiceA savory dish made with cabbage, eggs, and rice, stir-fried to perfection for a satisfying meal.
Braised Chicken ThighBraised chicken legs is a dish made primarily with chicken thighs, which are marinated and slowly cooked to allow the meat to fully absorb the braising liquid, resulting in tender meat and rich flavor. During preparation, the chicken thighs are first soaked in a braising liquid made from various spices and seasonings, then slowly simmered for a period of time to allow the flavors of the liquid to fully penetrate the meat.
Stir-fried Garlic Shoots with Pork over RiceStir-fried pork strips with garlic shoots, seasoned and served over steamed rice. Main ingredients: pork tenderloin and garlic shoots, with scallions, ginger, soy sauce, and cooking wine.
Sour Cabbage Beef Rice BowlA savory dish featuring tender beef and tangy pickled cabbage served over steamed rice, offering a balanced blend of umami and sour flavors.
Snow Cabbage and Egg Fried Rice NoodlesA classic Chinese home-style dish made with snow cabbage, eggs, and rice noodles, stir-fried together for a savory and satisfying meal.
Pickled mustard greens and egg fried riceSteamed rice stir-fried with pickled mustard greens and eggs, a classic Chinese dish.
Green Pepper Sausage and Egg Rice BowlA savory dish featuring scrambled eggs, green peppers, and sausage stir-fried together and served over steamed rice.
Shiitake Mushroom and Pork Rice Bowl香菇肉片盖饭是一道家常菜品，主要食材包括香菇、猪肉片和米饭。制作方法简单，先将香菇和猪肉片分别炒制，再配以适量调味料，最后将炒好的香菇肉片盖在热腾腾的米饭上，即可享用。
Fish-Flavored Eggplant Rice BowlFish-flavored eggplant rice bowl features eggplant stir-fried with葱,姜,蒜, and doubanjiang. The eggplant absorbs the sauce, becoming soft and flavorful. Served over rice for a complete meal.
Cucumber and Egg Rice BowlA classic Chinese home-style dish featuring stir-fried cucumber and eggs served over steamed rice, offering a fresh and savory flavor.