People's Fish Restaurant (Lanting Garden Branch)

Name: People's Fish Restaurant (Lanting Garden Branch)
Rating: 3.5

其他美食 · ⭐ 3.5

Room 19, No. 98 Beiling Road

Dishes

Stir-fried Water Bamboo Shoots
A dish made by stir-frying fresh water bamboo shoots with garlic and ginger, resulting in a crisp and refreshing taste.
Sour Cabbage Fish
Suancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
Stir-fried Leek with Snails
Stir-fried water chestnut with snails is a dish made primarily from fresh water chestnuts and snails. After cleaning and blanching to remove odor, the snails are stir-fried with cut water chestnuts and seasonings.
Bream
Bream is a freshwater fish commonly steamed or braised, highlighting its natural flavor. Main ingredients include fresh bream, ginger, scallions, and cooking wine.