Sichuan-Hunan Home-style Stir-fry (Shanghai South Station Store)
川菜 · ⭐ 3.4
No. 842 Shilong Road
Dishes
Spicy Pot ChickenDry Pot Chicken is a Chinese dish featuring chicken chunks, typically from thighs or breasts, stir-fried with onions, green and red peppers. The chicken is marinated, pan-fried, then cooked in a dry pot with seasonings like doubanjiang, ginger, garlic, and chili.
Stir-Fried Water Spinach with GarlicStir-fried water spinach with garlic is a home-style vegetable dish made by stir-frying fresh water spinach with minced garlic. Wash the water spinach, cut into segments, heat oil in a pan, add minced garlic to sauté until fragrant, then quickly stir-fry the water spinach until just cooked through, season to taste, and serve.
Stir-Fried Green Beans with GarlicA simple and flavorful dish made by stir-frying fresh green beans with garlic, resulting in a crisp texture and rich aroma.